Who doesn't love the ooey gooey Monkey Bread...
Well here's an easy Sunday morning recipe to use those Grands Biscuits that you got CHEAP this week at Farm Fresh.
2 Pillsbury Grands Biscuits Packages
1/2 cup Splenda Brown sugar Blend
1/2 cup melted Butter
1/2 cup Splenda (or other sugar/sugar substitute)
2 tbsp cinnamon
Preheat oven to 350. Grease Muffin Tin. Mix brown sugar and melted butter. Spoon the brown sugar mixture in the bottom of 12 muffin cups. Place Splenda and cinnamon in a gallon size Ziplock bag. Pull apart each biscuit piece into about 5 pieces. Drop them in a gallon ziplock bag and this is where you can bring the little kids in to help..shake it up covering all the biscuit pieces with the splenda cinnamon mixture. Place approx. 6 biscuit pieces in each muffin spot. Cook 13-15 minutes.
YUM YUM ....Warm yummy Sunday morning family fun.
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